In a culinary pickle? Reach for these citrus-brined cukes, which brighten any dish with their tasty, tart flavor. Blanched and pickled within hours of harvesting for exceptional crispness, these sophisticated spears make a great Bloody Mary garnish or charcuterie board add-on. Serve alongside sandwiches, add a splash of brine to cocktails or enjoy a few chilled straight from the jar!
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