The Viking 3-Ply Roasting Pan combines the durability of stainless with the superior conductivity of aluminum to deliver even heat distribution throughout. Comes complete with a roasting rack, carving knife, and carving fork. Designed for optimal roasting of roasts, tenderloins, and much more. Includes: Roasting pan, Removable rack, 7″ meat fork, 8″ carving knife.
Interior layer of the roaster is comprised of surgical-grade stainless steel for long-lasting durability that will not react with food. Suitable for use on all stove types, including induction. Easy-to-grip ergonomic stainless steel handles are pointed inward to make lifting easier. High sides prevent spills and splatters, keeping your kitchen and oven clean while providing the capacity to catch a large quantity of drippings. Angled cooking rack slightly elevates foods to improve airflow under the protein and promote even cooking. Rack features handles built into the shape of the rack for lifting cooked meats out of the roaster while keeping the drippings ready to turn into a fantastic gravy. Carving knife features a high-quality German stainless steel blade for the perfect balance between edge retention and the ability to sharpen. Product Depth: 17.68″. Product Width: 16.63″. Product Height: 5.15″. Product Weight lb: 8.75″.