One of our favorites, sweet figs marry with citrus flavors to create a unique marmalade with a light, Spring-like flavor.
Versatile enough for breakfast foods or to glaze meats. Enjoy!
Avocado & Strawberry Salad
Chicken Breasts with Whole Lemon & Fig Marmalade
Classic Gin Sling
Lemon Fig Pound Cake
Whole Lemon Fig & Marmalade Chicken
Top: Toast, bagels or English muffins
Glaze: Ham or pork tenderloin