One of our favorites, sweet figs marry with citrus flavors to create a unique marmalade with a light, Spring-like flavor.

Versatile enough for breakfast foods or to glaze meats. Enjoy!

Recipes
Avocado & Strawberry Salad
Chicken Breasts with Whole Lemon & Fig Marmalade
Classic Gin Sling
Lemon Fig Pound Cake
Whole Lemon Fig & Marmalade Chicken

Serving Suggestions
Top: Toast, bagels or English muffins
Glaze: Ham or pork tenderloin