Join us for a cookbook signing with Johnny Carrabba as he launches his newest cookbook, “A Gift From the Heart, Johnny Carrabba – To Great Food, Hard Work, and the Family We Made Along the Way.”

Johnny gets asked daily – “How has he managed to stay on top of his game for nearly 4 decades? How does he do it?” So he set out to do a second book to share his secrets to restaurant success and give the details of his unique business model. It’s a fascinating and inspiring story. The book focuses on the 25 employees that have worked with him for more than 30 years!

He’s also sharing more than 100 new recipes from his 3 restaurant concepts – The Original Carrabba’s, Mia’s Table and Grace’s. These are new recipes that weren’t included in his first cookbook – With Gratitude, Johnny Carrabba. These recipes are written for the home cook and include helpful hints and tips as well as Johnny’s fun and charming stories about where they came from or the special ingredients used in them.

He’s also sharing more than 100 new recipes from his 3 restaurant concepts – The Original Carrabba’s, Mia’s Table and Grace’s. These are new recipes that weren’t included in his first cookbook – With Gratitude, Johnny Carrabba. These recipes are written for the home cook and include helpful hints and tips as well as Johnny’s fun and charming stories about where they came from or the special ingredients used in them.