Celebration of a discovered tradition. The delicacy of the paste allows the making of pieces with extremely fine features in relief: volutes and whirlwind knurls, lid buttons in the shape of artichokes and the famous rice grain motif. Timeless and versatile, Pont aux Choux is ideal for mixing and matching with other collections or standing on its own with a classic French elegance. The iconic design was inspired by the famous “Pont aux Choux” in Paris where market farmers grew their vegetables in the 18th century. It was also the home to some of the first ivory embossed earthenware, and was purchased by Hall, the founder of Gien, in 1819. 10″ x 10″