The Traditional line of Mexican vanilla extract is the best of what you can find in Mexico. The Canosa family, who produces this vanilla exclusively, has been winning the Gold Medal of Honor award in Mexico for 30 years running. All natural, produced in Mexico using only the highest grade, single sourced, Mexican vanilla beans.

Perfect for all your daily uses, such as cookies, pancakes, French toast, waffles, oatmeal, ice cream, coffee, cakes, brownies, whip cream, smoothies. It has a very low alcohol content (just 10%), which makes the Traditional vanilla much more versatile, and can be used for anything that calls for vanilla.

It simply is the best! and a small amount (less than 1%) of vanillin (which is naturally occurring vanillin, never synthetic). The vanillin helps hold the flavor and gives the vanilla a very rich, smooth essence.

Blue Cattle Truck Traditional Mexican Vanilla is a top pick of Traditional Home Magazine’s Cooking School, has been featured on Martha Stewart’s Cup Cake Show, Cooking with the Neely’s, Better Homes and Gardens, and Throw Down with Bobby Flay.

Shelf life is indefinite. As long as you store it out of the sun, away from the heat, and not in your fridge.

Made with the Richest Vanilla Beans on Earth
• Diploma of Honor, Gold Medal First Prize, Mexico
• Imported from Mexico – Bottled in the United States
• Gluten Free
• No Additives / No Preservatives
• All Natural
• Coumarin Free
• FDA Registered

8.4 oz (250 ml)