This non-stick 4” Round Cake Pan is excellent for baking pristine mini cakes, desserts or your favorite dips evenly and with little to no mess to clean.

This 4-inch round cake pan is just what you need for the top layer of your tiered cake or the base of that individual brownie sundae.
Made of aluminized steel, it is made to the exact standards of commercial kitchens.
The corrugated bottom is designed to aid air circulation for even baking.
This Bakeware is known for proprietary Americoat coating that is truly non-stick.
Made in the USA from globally sourced materials.

Made to rigorous standards that meet the needs of commercial bakeries.

Aluminized steel is strong, durable, and efficient. The reinforced rims add strength and grip area.

The ridged bottom design is helpful for air circulation so your creations bake evenly.

Baking Surface Dimensions: 4 x 4 x 2 inches.
Outer Dimensions: 4.5 x 4.5 x 2 inches.