Bring home the bacon with this cast iron pig press that turns pork chops, ham, bacon, or any protein you like into a seared masterpiece. Collectible, functional, and a little bit porky, this press is made of cast iron seasoned and ready to use, straight from the foundry. Keep bacon ends from curling with the Lodge Seasoned Cast-Iron Pig Press. This meat press delivers a restaurant-quality sear to any protein you’re cooking, whether on the grill or the stovetop. Seasoned with natural vegetable oil and ready to use.

Features:

• Made in the USA.
• Seasoned with 100% natural vegetable oil.
• Looped Handle for easy maneuverability.
• Use over any heat source.
• Cast to last for generations.
• Nontoxic cookware made without PFAS.

Dimensions:

• Length: 9.5″.
• Height: 1.2″
• Width: 5.5″.
• Weight: 3lbs.

Use and Care:

• Hand wash, dry, oil.
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