Bring home the bacon with this cast iron pig press that turns pork chops, ham, bacon, or any protein you like into a seared masterpiece. Collectible, functional, and a little bit porky, this press is made of cast iron seasoned and ready to use, straight from the foundry. Keep bacon ends from curling with the Lodge Seasoned Cast-Iron Pig Press. This meat press delivers a restaurant-quality sear to any protein you’re cooking, whether on the grill or the stovetop. Seasoned with natural vegetable oil and ready to use.
Features:
- Made in the USA.
- Seasoned with 100% natural vegetable oil.
- Looped Handle for easy maneuverability.
- Use over any heat source.
- Cast to last for generations.
- Nontoxic cookware made without PFAS.
Dimensions:
- Length: 9.5″.
- Height: 1.2″
- Width: 5.5″.
- Weight: 3lbs.
Use and Care:
- Hand wash, dry, oil.
- Click here for more information.
