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Join us at Bering’s for a special afternoon with acclaimed pitmaster Evan LeRoy of LeRoy and Lewis, named Texas Monthly’s #2 BBQ joint and recipient of a Michelin Star in both 2024 and 2025, as he celebrates the release of his new cookbook, New School Barbecue.

Guests will enjoy an engaging conversation and Q&A with Evan and Houston BBQ Festival Founder Michael Fulmer, covering all things barbecue, cooking, and the evolution of Texas BBQ.  Following the discussion, Evan will be in-store signing copies of the book while serving bites inspired by recipes from New School Barbecue, prepared live on a Keveri Grill.

Whether you’re a backyard griller, barbecue fanatic, or cookbook collector, this is a rare opportunity to meet one of the most influential voices in modern Texas barbecue.