Beloved by chefs, sought-after by luxury food boutiques, 1836’s extra virgin olive oil is grown in Asherton, Texas from Arbequiña, Mission, Picual and Tosca olives and boasts a mild, grassy flavor profile. This top-shelf finishing oil is made with love and Texas olives. With a delicious aroma and complex flavor, this exquisite oil will become a staple in your kitchen. 250 ml.
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