Slice through steak night with style using the Provencal Steak Knife, exclusively offered by Bering’s. With its warm handle, sharp edge, and heritage craftsmanship, this knife takes the chore out of sharp cuts—turning every dinner into a moment to savor.
What makes this knife a joy to use—first, its serrated blade in high‑grade 18/10 stainless steel offers outstanding cutting performance and resists rust and corrosion, keeping its edge even after many meals. The full‑tang construction gives you balance and strength, so you feel confident slicing into tougher cuts without wobbling. And the light wood handle adds a natural, rustic elegance—its tones bring warmth to your table settings and pair beautifully with both modern and classic flatware.
Features at a glance:
- Premium 18/10 stainless steel blade: Durable, stain‑resistant steel that holds up to regular use and maintains a sharp serrated edge.
- Full tang, extra‑heavy weight design: Offers strength, balance, and durability for confident cutting.
- Light wood handle with ergonomic curve: Comfortable grip with visual warmth and rustic charm.
- Serrated edge perfect for steak: Cuts through meat cleanly without tearing—ideal for hearty dinners.
Because we’ve been family‑run since 1940, quality and utility are more than selling points—they’re traditions. We believe the right tools should elevate your home experience. The Provencal Steak Knife in Light Wood does just that: useful, beautiful, lasting. Whether serving dinner for two or entertaining guests, it delivers on performance and presentation alike.
9.25″ long
Stainless Steel
Dishwasher Safe
