The PRO BBQ Set features four key tools you will need for grilled meats of all types, from prime rib to poultry. The cleaver handles larger cuts of bone-in meat. The PRO Asian Multi-Prep breaks down poultry quickly, then doubles as a general prep knife for grilled vegetables and sauce ingredients. The boning/fillet knife gets in close to the bone to make your task easy. For perfect, mouth-watering slices, the PRO Slicing/Brisket Knife is there for you. The PRO BBQ Set also includes blade guards for each knife and a handsome knife roll that makes it easy to take your tools with you wherever your BBQ adventures take you.

All the tools you need for your next BBQ
NSF-Certified for use in commercial kitchens
PRO Asian Multi-Prep, Boning/Fillet & Slicing/Brisket:

Imported Japanese AUS6M stainless steel blade provides corrosion and wear resistance, holds a good edge, resharpens easily
Hand-sharpened 16° double-bevel blade (32° comprehensive) for razor-sharp performance; hammered finish helps food release from blade
Comfortable, riveted POM handle; full-tang construction for strength and balance
PRO Cleaver:

Big, thick blade of DIN1.4116 German steel for processing larger cuts of bone-in meat or breaking down poultry
Riveted POM handle, full-tang construction for durability and comfortable handling