The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Expertly crafted from enameled cast iron, the everyday versatility of the Dutch oven makes it ideal for everything from slow-cooking and braising to roasting, baking, frying and more.
Enameled cast iron delivers superior heat distribution and retention.
Ready to use, requires no seasoning.
Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking.
Light colored smooth interior enamel allows easy monitoring of cooking progress.
Tight-fitting lids are specially designed to circulate steam and return moisture back to the food.
Ergonomic knobs and handles are designed for easy lifting.
Stainless steel knob is safe at any oven temperature.
Lightest weight cast iron by quart on the market.
Compatible with all cooktops and oven-safe up to 500°F.
Safe for dishwasher and metal utensils.
Material: Enameled Cast Iron.
Heat Source: Ceramic, Electric, Gas, Halogen, Induction, Oven.
Dimensions: 13.75″ wide with handles, 7″ tall with lid, 10.25″ diameter.